We’re excited to announce that we have beautiful pasture raised heritage turkey this year, including the gorgeous locally raised Heritage Bronze Turkeys that were such a hit last year, as well as classic Large Breasted Whites.
Yes, it’s hard to believe, but Thanksgiving is just around the corner. And while it might seem like the holidays snuck up out of nowhere, we’ve been busy working for a couple of months in order to make sure that you and your family have a memorable centerpiece for your Thanksgiving meal.
Heritage Turkey Raised On Wisconsin Pasture
Life she does every year, a close farmer friend of ours down in Burlington, WI is raising a limited number of local pasture raised turkeys, exclusively for Kettle Range. These birds are housed on Lynn’s beautiful Southeastern Wisconsin farm and are provided with unrestricted outdoor access to graze on grass, bugs, and other autumn forages. Humanely raised and antibiotic free, of course.
And if you’re watching your budget, we’ve also offering excellent quality, reasonably priced Amish-Mennonite raised Broad Breasted White turkeys from Pennsylvania.
These happy and healthy, locally raised turkeys are going to be delicious!
We’ll Help You Prepare It
Short of time? Looking to try something new? This year we’re offering you a couple of new options. You can have your heritage turkey smoked in our professional smoker. All you need to do is warm it up! Or, if you want to try something new, we’ll spatchcock your turkey for you.
Delicious House Made Sides
Impress your friends and family with an memorable holiday meal. Our House Chef is preparing some savory Bread and Sausage Stuffing made with our mild house made sausage, savory Turkey Gravy, and a few other surprises.
Reserve Yours Today
We have a limited number of these special birds, so CLICK HERE TO RESERVE YOURS while supplies last.