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Phone: 414-882-7000

Please call us or just drop in!

My account

Home
About Us
- Our Meats
- Our Team
- Our Producers
- Blog
Today’s Menu
Kettle Club
Classes & Events
Contact Us

Events

Kettle Range Meat Co - Local Grass Fed and Pastured MeatsEventsCooking Class

Events Category: Cooking Class

Low-n-Slow: Roasting, Braising and Confit

February 16, 2019 9:00 am - 2:00 pm

Chicken Cushions, Baconberg and Bonbon Crepinetes

March 1, 2019 5:30 pm - 9:30 pm

Introduction to Charcuterie – pâté, duck rillettes and ham and preserving/canning

March 2, 2019 9:00 am - 9:00 am

Perfect Pastry: Hot Water Crust and Flaky Pastry

March 3, 2019 9:00 am - 1:00 pm

5501 W. State Street
Milwaukee, WI 53208

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Store Hours

Monday: 10 am-7 pm

Tuesday: 10 am-7 pm

Wednesday: 10 am-7 pm

Thursday: 10 am-7 pm

Friday: 10 am-7 pm

Saturday: 10 am-7 pm

Sunday: 10 am-7 pm

Contact Us

Phone: 414-882-7000
mail: support@kettlerangemeats.com
web: www.kettlerangemeats.com

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Proudly Serving Wisconsin Since 2015

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