Italian Sausage, Peppers & Polenta – Tray Bake October 7, 2019 | Author: nbarr | 0 Comments | Categories: Italian Sausage, Peppers & Polenta - Tray Bake House-made heritage pork sausage with onions and bell peppers. Served with marinara sauce and crispy polenta. Ready for a quick ride in the oven and packaged in a convenient aluminum tray. Comments for this post are closed.